Kia Hiang Claypot Spring Chicken
Assorted Dim Sum
Flaky Angus Beef Pastry
Tangy Orange Braised Pork Ribs with Buns
Angus Ribeye Cubes w/ Garlic & Broccoli
Baked Hamachi Collar in Butter Sauce
Steamed Siu Mai w/ Conpoy and Black Truffle
Conpoy, Minced Pork on Guifei Beancurd
Assorted Dim Sum
Fried Prawns Tossed in Salad Cream